Family-friendly restaurant chain with a rustic feel, a South African wine cellar and a grill menu.
Chic chain restaurant combining classic fish suppers with Japanese dishes, teppanyaki and sushi.
Upscale and creative European-style cuisine, with local influences, in a modern space with terrace.
Casual, colourful joint offering all-you-can-eat meats cooked on an open fire and served on swords.